Maple Sugar

$9.50

A great topping for oatmeal, grapefruit and coffee cake, Maple Sugar can replace white sugar in any recipe.

Description

A great topping for oatmeal, grapefruit and coffee cake, Maple Sugar can replace white sugar in any recipe.

Native Americans processed most of their maple syrup into granulated sugar, which was easier to store and to carry than the liquid form. This “Indian Sugar” was kept in birch bark boxes called mokuks. Keep some in your house to satisfy those Maple cravings any time of year!

Additional information

Size

8 oz. Bag